Two Fat Ladies

1. Fish & Shellfish

Air Date: 1996-10-09

The ladies prepare a meal at The Shark's Fin restaurant in Mevagissey, Cormwall. Recipes (or receipts): Crab, corn & coriander fritter Gigot of monkfish rosemarin with anchovies Fish pie Scallops with leeks

2. Meat

Air Date: 1996-10-16

The ladies go to Westonbirt School in Cornwall to cook for the lacrosse team. Recipes (or receipts): Beef a la Will Moreland Chicken breasts with walnut l'aillade Roast "Hedgehog" (meatloaf) A.N.'s slow shoulder of lamb

3. Fruits & Vegetables

Air Date: 1996-10-23

The ladies fix dinner for the priests at Westminster Cathedral (not the famous Abbey). Recipes (or receipts): Bubble and squeak Stuffed artichokes Tomato summer pudding Beanz meanz Fitz Peaches Cardinal Hume

4. Cakes and Baking

Air Date: 1996-10-30

The ladies prepare cakes for a fait in Hallaton using a private kitchen of a friend of Clarissa's from her Women's Institute days. Recipes (or receipts): Ginger bread Danish apple & prune cake Galette des Rois aux amandes Chopped walnut & coffee cake

5. Game

Air Date: 1996-11-06

The ladies go to Scotland to cook at Lennoxlove House in East Lothian which is owned by the 15th Duke of Hamilton. Recipes (or receipts): Partridges with cabbage Pheasant and pickled walnut terrine Duntreath roast grouse Rabbit with anchovies and capers Medallions of venison with blackberries

6. Food in the Wild

Air Date: 1996-11-13

The ladies go to Kielder Forest in Northumberland to cook for a Boy Scout Troop. Recipes (or receipts): Muttachar (spiced eggs) Onion soup with Stilton Trout from the Luau Shooter's sandwich Frittata with tomatoes, onions & basil

0. Christmas

Air Date: 1997-12-24

1. A Cocktail Party

Air Date: 1997-09-29

Blinis, bolinos de bacalhau (Portuguese cod cakes), gambas en gabardinas (prawns), devils on horseback, and acaraje (Brazilian bean fritters) at the Brazilian embassy in Mayfair, London.

2. Lunch

Air Date: 1997-10-06

Stuffed tomatoes, clam chowder, stuffed loin of pork, and Robert May's salmon for the motorcyclists at Hesket Newmarket in the Lake District.

3. A Picnic

Air Date: 1997-10-13

Creme Vichyssoise glace, Welsh lamb pie, tartine from Provence, and mitton of pork for the Colwyn Male Voice Choir in Llandudno, North Wales.

4. Afternoon Tea

Air Date: 1997-10-20

Gentlemen's savory shortcrust, Rigo Jancsi chocolate slices, fresh fruit tartlets, and Queen Alexandra's sandwiches at a cricket tea in Warborough, Oxfordshire.

5. Breakfast

Air Date: 1997-10-27

Kedgeree, huevos rancheros, jugged kippers, corn griddle cakes, and deviled kidneys at the Black Sheep Brewery in Masham, North Yorkshire (actually cooked at the old vickerage house).

6. Dinner

Air Date: 1997-10-13

Turbot with watercress and pickled walnuts; coq au vin; beef with chestnuts, pears, and almonds; and stuffed quail at the Queen Elizabeth Barracks in Church Crookham.

1. Benedictine Nuns

Air Date: 1998-09-02

The ladies travel to Connemara, Ireland to cook for the benedictine nuns at Kylemore Abbey.

2. The Pony Club

Air Date: 1998-09-09

3. The Cambridge Eight

Air Date: 1998-09-16

4. Barristers at Lincoln's Inn

Air Date: 1998-09-23

5. The Air Race

Air Date: 1998-09-30

6. Lock Keepers

Air Date: 1998-10-07

1. Potatoes Galore

Air Date: 1999-09-07

Creme Pierre le Grand, fish stew, boeuf stroganoff, and chocolate pie for the Portuguese field hands at Le Pre Manor in Jersey.

2. On Safari

Air Date: 1999-09-14

Mustard petits poussins, chiles rellenos, lamb-stuffed phyllo pastry, and apple pandowdy at the Knowsley Safari Park in Merseyside.

3. Timber!

Air Date: 1999-09-21

Wild watercress mousse, sea trout in salt and beurre blanc, poule au pot, and stuffed peaches for the lumberjacks in the Scottish Highlands.

4. A Day at the Races

Air Date: 1999-09-28

Hot buttered crab, stuffed cod with tomato sauce, green beans with mustard, and rhubarb barmbrack at Floors Castle, Kelso, Scotland.